食物掉地上,几秒之内捡起来,还能吃?
审稿:张洪涛(笔名一节生姜)美国宾夕法尼亚大学医学院病理及实验医药系研究副教授
画师:李平
文章来源:腾讯医典 已授权《中国临床营养网》转载 原标题: 食物掉地上,几秒之内捡起来,还能吃?他做了2000多次试验……
注:本文为腾讯医典独家稿件,二次转载请联系微信公号“腾讯医典”(Dr_TXyidian)。违规转载将依法追究责任。
参考文献
[1]If You Drop It, Should You Eat It? Scientists Weigh In on the 5-Second Rule
https://aces.illinois.edu/news/if-you-drop-it-should-you-eat-it-scientists-weigh-5-second-rule
[2]Robyn C. Miranda, Donald W. Schaffner. Longer Contact Times Increase Cross-Contamination of Enterobacter aerogenes from Surfaces to Food.[J] Applied and Environmental Microbiology, 2016, 82( 21): 6490-6496.
[3]P. Dawson, I. Han, M. Cox, C. Black, L. Simmons.Residence time and food contact time effects on transfer of Salmonella Typhimurium from tile, wood and carpet: testing the five‐second rule[J]. Journal of Applied Microbiology. 2007, 102: 945–953.
[4]Benjamin M. Lipschutz, Daniel Kagan, Lisa Steed, Evgenia Kagan, Joshua H. Lipschutz [J]. Contact Time for Foods of Different Textures Leads to Differential Bacterial Growth: Testing the Five Second Rule. International Journal of Applied Environmental Sciences. 2016, 6(11): 1387-1396.
[5]Dannemiller, K.C., C.J. Weschler, and J. Peccia, Fungal and bacterial growth in floor dust at elevated relative humidity levels. Indoor Air, 2017. 27(2): p. 354-363.
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